A Purpose Driven Career

Sunday, March 7, 2010 by Ted Ning
CAREER EXPERTS PROVIDE TIPS ON HOW TO OBTAIN YOUR DREAM JOB

As consciousness about environmental and social issues rises, so does the number of people who would like a job with purpose. But how do you become Director of Sustainability or Chief Environmental Officer at a Fortune 500? What is the best path to becoming VP of Strategic Marketing and Fun or Head of Innovation and Ecology at an environmentally friendly company?

Experts say there’s no one way to land a job that reflects your values. Chances are that no matter what you have been doing in business, you have transferable skills that can help you find a position in sustainability or corporate social responsibility (CSR). Companies built around principles of sustainability need to fill all of the roles of traditional companies: sales, finance, marketing, operations, etc. Traditional companies looking to become more sustainable need people that are passionate about the issues while skilled in business practices. Individuals in these roles must also demonstrate how more than ever sustainability affects the bottom line though energy efficiencies and cost savings.

Aaron Frank, Director of Environmental Affairs at Disney Corporation, suggests that you carefully think through where you fit into the organization. “Corporations are looking for a strong team of people,” says Frank, “there is room within sustainability for people with expertise in external communications, research, operations, internal communications, and the like. If you don’t have direct experience in sustainability but you have strong business skills, look for companies with departments large enough to require and accommodate people with your skills.”

Salaries vary based on size and location of the company. Martin Kartin, who runs a boutique retained search firm, says most Director of Sustainability salaries are in the $100,000 to $175,000 range.

According to Chuck Bennett, Vice President of Earth and Community Care at Aveda, while people need to have an interest in their area of responsibility, a business background is very valuable. Previously, Bennett served as Head of Environmental Safety at Nabisco and Head of Environmental Affairs for Coors Brewery. He maintains that people coming out of the business world with an interest in environmental issues can be very effective even if there is a learning curve on the issues. “A lot of being successful is knowing how to get things done as much as it is knowing what you want to get done,” Bennett says.

Kartin concurs. “For a company that wants to be sustainability conscious, give me the business mind with the environmentalist heart,” he says and adds that LOHAS companies looking to compete with traditional companies need to hire people who understand those competitors.

Frank advises to consider the size of a company. “Larger corporations have the opportunity to make a larger impact, but it takes longer to create change,” he says. “At a smaller company change can happen more quickly.”

Roy Notowitz of Generator Group, an executive head hunting firm in Oregon also has some suggestions for the eco-job seeker. “The key is identifying transferable skills, finding connections, and understanding your competencies in order to convince employers you will be successful in a position.” Notowitz recommends getting involved with interest groups and organizations working on initiatives globally that you would like to work on at a corporate level in order to meet like-minded people who may eventually need to hire leaders and managers.

Demonstrating a history of innovation and learning ability helps, too. In some cases, a person stepping into a sustainability or CSR management position will find themselves having to define their job and their role within the organization while navigating a corporate culture that may not be completely receptive to change.

In these difficult economic times, it is critical that sustainability activities benefit a company’s bottom line. “In many cases, increasing efficiency has economic benefits,” says Disney’s Frank. “In cases where there is an initial cost, there’s often some long-term value to the company.” Notowitz agrees that enhancing a company’s profitability and helping move the corporation toward its goals is crucial. Sustainability and CSR departments that cannot demonstrate cost reduction or brand enhancement run the risk of being rolled into more traditional marketing and communications departments or completely cut during economic downturns.

For those who might be looking to enhance their education before looking for a job, Bennett has some thoughts. “We love MBAs with a strong commitment to environmental sustainability, like those coming out of the University of Michigan or the Presidio Green MBA programs.”

“Those just beginning their career in a sustainability or CSR department need street smarts and a strong work ethics in addition to a broad educational background,” adds Bennett, who suggests getting some internship experience, too. “Commitment and willingness to work is important because these jobs tend not to be easy,” Bennett warns. “People who come in thinking everybody will totally align with them and help them get things done will be really disappointed.”

Michael Dupee started out with Green Mountain Coffee in an entry-level position and also led the internal environmental Committee. After leaving to earn his MBA then working as an investment banker at Goldman Sachs, he returned to Green Mountain in a newly created position, Vice President of Corporate Social Responsibility. “It’s great to spend my days focused on issues of social and environmental impact,” says Dupee. “The challenge of integrating those issues into a profitable growing business is terrific.”

As far as job satisfaction goes, Kartin says it’s important to remain patient. “Those people at companies where sustainability is not a new paradigm—Ben and Jerry’s, Burt’s Bees, and others—reap the job satisfaction in spades. But for people at companies where sustainability is a new approach, the jury is still out based on how effective these people are really going to be in these newly created positions.

Mike Duppee adds, “Many people have romantic notions about jobs like mine but it’s important to remember it is still a job—some amazing days, some really tough days, but most of it is great.”

Leslie Berliant is a partner at BLU MOON Group, a marketing and communications firm that specializes in cause marketing, and co-founder of BLU MOON Foundation.

The Greening of Spas

Sunday, March 7, 2010 by Ted Ning
Green SpaThe term “green” and all of its variations—”going green,” “green building,” and “greening your home”—was so ubiquitous in the late 2000's that it received the most nominations for the “Words Banished From the Queen’s English for Misuse, Overuse, and General Uselessness” list. At first this accolade might appear to be bad news, but such recognition indicates that the concept has reached significant market penetration.

Much like the word “green,” the term “spa” has also become completely woven into the fabric of our current society. One in four Americans visited a spa in 2008 reports the International Spa Association. Both green and spa represent a reconnection with the treasure of our natural resources.

Spas and Sustainability
Fifteen years ago the spa movement and industry ignited in unprecedented growth in the U.S. on the wave of increasing awareness of the mind-body connection and alternative approaches to health. The double digit annual growth of the industry brought in new players, elaborate spa facilities and the perception that spa is luxury with no limit on the consumption of resources. Now new wave in spa is providing consumers with a choice to enhance well-being naturally in an environment that values and cares for our planet’s health.

The Green Spa Network and member spas embrace the responsibility of living these values personally and professionally to attain measurable improvements towards full integration on the sustainability spectrum. Cici Coffee of Natural Body International, Inc. provides an example of spa leadership in practice: “In 2004, we implemented a charitable campaign with Georgia Organics in which we sold co-branded T-shirts and donated 100% of profits to the nonprofit, GO. In 2005, we implemented an employee contribution campaign with Earth Share in which Natural Body partially matched such contributions. We are now in our fourth year with workplace campaigns for Earth Share and have pledged in excess of $40,000 to this environmental nonprofit. We reward our eco-ambassador in every location to excite the team to achieve their philanthropic goals, so the store that improves the most is awarded a team party.”

The ultimate goal is to become a zero waste spa by sending nothing to landfills—an audacious goal on the sustainability path. Sheila Armen at the Strong House Spa in Vermont has taken this goal of achieving zero waste to heart. Strong House started the Cosmetic Recycling Program that allows clients to bring in old products that contain chemicals and get a $5 credit toward organic products. “We then recycle not only the containers but the products inside,” says Armen. “All cleansing products go to our recycling company to wash their trucks.”

Such simple changes are proving successful for spa morale and cost savings across the country. Michael Stusser, founder of Osmosis and president of the Green Spa Network, explained that “our spa has had much stronger cohesiveness since we have become a committed sustainable spa. Many favorable stories in the press and awards from local governmental and business organizations have contributed to a good feeling among staff and guests as we all work together to reduce our load on mother Earth. We estimate that the hard cost savings in training and operational effectiveness to be $12,500 per year, and the improvement in staff moral and customer service substantial.”

Highlights of current greening initiatives in GSN member spa operations include:
• Use LED and CFL lighting, lighting sensors, and educate employees about the conscious use of energy.
• Design spa treatment protocols with conservation fixtures and client messaging that prevents water waste. Subtracting only 1 minute per hot shower can save $75 on utility bills and 2,700 gallons of water per year for a family of three. Eliminating water waste in 14,000 US spas is part of the GSN mission.
• Collecting recyclable microfiber linens that can be used in building materials, and other damaged and worn textiles are donated to animal shelters.
• Reduce paper waste through technological options such as online client software and management tools and eliminate need for printed materials.
• Replace single use supplies with items such as durable beverage cups, cloth hand towels, and microfiber body wraps.
• Utilize biologically safe laundry detergents, non-chlorine bleach and energy efficient equipment.

Stusser states, “The GSN is dedicated to creating a culture of merit by celebrating and sharing best practices. We have begun by having our members take realistic steps that can be easily accomplished with the intention of gradually raising the bar for sustainable business practices throughout the entire spa community. The network acknowledges that we are in this together and sharing our individual successes and innovations will bring everyone closer to the possibility of a transformed world.”

360˚ SUSTAINABILITY
The concept of “green” is often thought of only in terms of environment. The GSN has adopted a 360- degree view of sustainability that benchmarks and measures progress. The benchmarks range from startup initiatives to fully integrated sustainability practices within the following categories:

leadership
employee experience
guest experience; treatment protocols
retail products
linens and textiles
food and beverage
community connection
waste
water use
lighting
environment
equipment
sanitation/laundry
linens
energy use
pool operations

SELECTING A PRODUCT
When it comes to a spa’s retail product line, the GSN encourages members to select product lines that correspond with philosophies of well-being, quality, sustainability, and responsibility. The sustainability continuum progresses with these benchmarks:

Incubator level: Whenever possible select retail skincare and other product lines that fit your sustainability goals; communicate your sustainability and ingredient goals to product suppliers; plan to eliminate products that contain synthetics, fragrances and dyes, phthalates, parabens, and triclosan.

Initiative level: Audit retail products from a sustainability perspective; request that supplier(s) employ sustainable practices such as packaging, local sourcing of raw materials; and ensure that at least 20% of products offered are fair trade, organic, sustainable, made with pure ingredients, and packaged sustainably.

Integrated level: 100% of retail skincare products are certified at the highest level [USDA NOP, EcoCert, Natural Products Association, NaTrue, Soil Association, NSF, or BDIH certification] for product quality, purity, and sustainability.

Most GSN member spas are beyond the initiative level in the retail product category and aspiring to the fully integrated level as certifications and verifications are made available.

OSMOSIS SPA IN CALIFORNIA SEES GREENING AS A STEP IN SHIFTING THE IMAGE OF A SPA VISIT AWAY FROM ONE OF PAMPERING INDULGENCE TO A MORE GROUNDED AND HOLISTIC EXPERIENCE THAT MAKES THE OBVIOUS CONNECTION BETWEEN PERSONAL AND PLANETARY WELLNESS.

THE NATURAL BODY SPA IN ATLANTA HAS 100 YEAR OLD RECLAIMED BARN WOOD FLOORING AND SHELVING AND HAS BEEN AN OFFICIAL DROP OFF SITE FOR USED CELL PHONES THAT ARE THEN PICKED UP BY EARTH SHARE FOR RECYCLING

Rhana Pytell is co- founder and director of GAIA Spa in La Jolla CA. Ms. Pytell also founded Amethyst Systems, a company that provides templates and spa management tools in a web-based format. Rhana serves on the board of the Green Spa Network.

Fight the Foam: Join the Packaging Police

Thursday, February 25, 2010 by Jennifer Schwab of SCGH

The large box looked too heavy for my 115 pound frame to carry. "Jennifer Schwab, Sierra Club Green Home" on the label, yep, it was for me, but I hadn't ordered anything large like this??

After cutting open the yards of plastic packing tape, I was appalled to find acres of bubble wrap, then those absolutely impossible Styrofoam "peanuts" which will still be in the landfill 200 years from now. After all this, a nice glass vase from a relative who shall remain unnamed. She means well, and this lovely object d'art did survive the trip, but what do I do with this pile of unsustainable, non-green, mostly not recyclable, plastic and Styrofoam packing materials?

And so it goes for millions and millions of packages, not to mention one of the biggest culprits in this assault on the environment, electronics products. Think about all those big, dense pieces of Styrofoam that are used in almost every electronic product package to secure the ends of the item. Admittedly, they help keep the DVDs, TVs, stereos and computers in one piece. And what about moving? Most of the cardboard boxes can be recycled, but the reams of tapes, peanuts, foam and other packing material usually cannot.

What's a consumer, and for that matter a manufacturer or Green Small Business, to do? The answer can be found in some relatively new products and services that entrepreneurs are developing to address these problems.

To make moving a truly green experience, inventor Spencer Brown of Costa Mesa (Orange County) CA, has developed a totally recyclable moving system. The company is called, appropriately, Earth Friendly Moving. His concept is RECO-PACK, a sustainable bin that holds your stuff, they come in different sizes and can be delivered directly to your door, then picked up and moved or stored. When you're finished with them, Earth Friendly Moving retrieves the RECO-PACKs, puts them back in inventory and re-uses them.

This business has the earmarks of a winner. An idea that solves a problem, can be run profitably and is scaleable. "I am a product designer at heart, and I knew the moving industry was inherently wasteful. It seemed to me that we needed a sustainable solution," Brown explains. "We deliver environmental consciousness in a box. Our solution is cheaper, faster and easier. If you provide this, the consumer will choose the green alternative."

Back to my box of foam noodles. I happened to meet Brian J. Pio, an entrepreneur who is making his bet on IPG/ERi, a startup out of Phoenix which offers fully sustainable, recyclable packaging for all products including fragile items and electronics. The secret sauce is molded fiber and sugar cane-based, environmentally friendly material. It feels like a strong, yet light weight molded paper/cardboard to the touch. Pio claims his firm has done extensive testing on a variety of consumer electronics products with very favorable results. And in most applications, the cost to switch to molded fiber is the same or even less than traditional foam. However, his experience selling manufacturers on switching from foam to his new product has been mixed. Most of the mid- and upper-level managers he speaks with seem to consider making the switch to green packaging a low priority.

Pio had been involved in the packaging industry for years and as a green guy saw the need to move away from foam. "Where the rubber hits the road, companies continue to do what they always have done.... It's about established supply chain relationships and taking the path of least resistance. Disappointing but not surprising. The reality of course is that using foam packaging is a broken model that needs fixing. Styrofoam is not biodegradable, very difficult to recycle and almost always ends up in landfill.

Molded fiber products offered by IPG/ERi, BeGreen Packaging (which uses bulrush fiber to make a similar type of product) and other firms boast full recyclability, produce no off-gassing or toxic materials during manufacturing, can be made into virtually limitless shapes, and protect the contents comparably to foam. Clearly there is a place for this cost-effective, environmentally friendly material in most of the packages we receive or purchase every day. "Given that we can deliver molded fiber for the same or less than foam, it seems a no-brainer that industry would make the switch, and consumers would be thrilled to be able to recycle the packaging," Pio concludes. Sure makes sense to me, too.

2010-02-24-MoldedPulpPackagingExamples.JPG


So how do Pio and other green packaging pioneers persuade manufacturers of products that we buy to make the switch? It will probably take time, perhaps government regulation, and public opinion. The voice of the consumer must be heard. So, to help you join our "Packaging Police" and send a message to companies still using foam, feel free to poach this letter, below, and e-mail it to the VP of Marketing and/Sor CEO of the companies at fault.

"Dear CEO/CMO:

I recently purchased your (product name and model number) and was very disappointed to find it packed in hard foam packaging material. I realize you must protect this product during shipping, but there are cost-effective ways to accomplish the same result. (Name of company) really needs to investigate MOLDED FIBER packaging materials. They are fully recyclable, environmentally friendly and produce no toxins during manufacturing. They are also the same or even less expensive than traditional foam. And importantly, testing proves molded fiber will protect your product during shipping to keep it safe and secure.

As your customer, I am committed to reducing my carbon footprint and (Name of Company) needs to do the same to win my business going forward. I sincerely hope you take this to heart, as I plan to purchase my (insert type of product) in the future from companies that use sustainable packaging materials.

Thanks for taking time to read this. Please respond at (insert your e-mail address).

Sincerely,"


If you know of other companies doing innovative things to help the environment by changing our established practices, let me know as we may highlight them in future My Inner Green columns. Thanks!

Follow Jennifer Schwab on Twitter: www.twitter.com/SCGreen_Home


Relationships, Relevance, and Results

Tuesday, February 23, 2010 by Ted Ning


8 PRINCIPLES FOR EFFECTIVE MULTICULTURAL COMMUNICATION


Every day, thousands of businesses, nonprofit organizations, and public agencies encounter the challenges and the benefits of working in an increasingly multicultural society. From reaching out to potential customers, clients, donors, and taxpayers to providing critical products and services, every organization in today’s society must make effective communication in a multicultural context a key priority. It is an absolute necessity for organizational success and for building healthy communities.

Taking a multicultural approach to communication increases the relevance and impact by recognizing, respecting, and engaging the cultural backgrounds of all stakeholders and framing communication in ways that invite real participation and dialogue. Effective multicultural communication unlocks new resources and brings additional perspectives and talents to the table to develop innovative and sustainable solutions to our most challenging social, environmental, and economic issues.

An analysis of the raw data highlights the significance and growth of our nation’s increasingly multicultural population. Take ethnicity statistics alone: ethnic and racial groups account for 30 percent of the U.S. population, or more than 90 million people. By 2050, communities of color will make up 49 percent of the U.S. population, or more than 209 million people.

Through our work with leading businesses, nonprofits, and public agencies, we have distilled eight principles for effective multicultural communication. You will see that many of the principles make great sense for communication to all audiences and are built upon well-established communication and social marketing theory.

1) Check Your Assumptions at the Door: Begin With Yourself
Before beginning to work with any group that is culturally, ethnically, or racially different from your own, it is critical to step back and identify any assumptions, preconceived beliefs, or stereotypes that you might hold about that population. Your best intentions may be undermined by old assumptions or isolated experiences that can impact your ability to develop a sound strategy that effectively achieves the behavioral, attitudinal, or systematic change you seek. It is also essential that you not assume a particular group holds the same set of values or beliefs as your own.

2) Understand the Cultural Context(s) of Your Audience: Do Your Homework
The goal of any communication is creating shared understanding. As communicators, when we relay a message (language, symbols, images), it is with the expectation that the receiver can interpret as the sender intended and has the ability to take action accordingly. This is not always the case. Various cultural groups have unique ways of perceiving, organizing, and relating to information. They may have different needs, values, motivators, and behaviors. The norm for one group may not necessarily be relevant or appropriate for another group. The message must fit the cultural context (the norms, ideas, beliefs, and totality of meaning shared by a cultural group) of the audiences you want to reach.

3) Invest Before You Request: Create Community-Centered Partnerships
Historically, there has been a tendency to reach out to organizations serving special populations at the point when businesses, issue advocates, or other organizations need help accessing a community or seek to expand service or products to a community. Too often the first introduction is a request for assistance in conducting outreach, sharing information, facilitating market research, or referring participants to programs. In many cases, communication has been one way and self-centered—what can this person or organization do for us? By investing in the community—learning about organizational needs, attending events and community forums, and participating in community-based efforts—you can build trust and the foundation for long-term engagement. By taking this step first, before you have a specific programmatic request, you invest in building connections that lead to long-term partnerships.

4) Develop Authentic Relationships: Maintain a Long-Term Perspective
Authentic relationships are those that engage community members in idea generation, feedback, and decision making. Such a relationship is patiently developed because there is no need to rush to get to know and understand each other. The relationship is based on a true sense of shared values and shared mission and is focused on ongoing collaboration rather than a specific project. Communication, contribution, and commitment are all two-way.

5) Build Shared Ownership: Engage, Don’t Just Involve
As you seek to engage the community in your work, look for opportunities for the community to become vested in the mission that drives your work and its outcomes. Identify opportunities for leadership roles for members of the community and engage them as decision makers and owners of strategy. Actively seek their guidance and input in evaluating and refining strategies and messages. When there is more than one cultural group that you wish to engage, identify the needs, values, and motivators that the groups have in common and use these to develop messages and strategies that help unify the groups. This approach helps build community, ensure that groups do not feel they are in competition for attention or resources, and also helps to identify and elevate shared community needs and values that help shape ongoing community dialogue.

6) Walk Your Talk: Lead By Example
All of us have had experiences in which the message conveyed by an organization is inconsistent with its actions and behaviors. The classic example is a retail business with a huge welcome sign in the window and a staff that ignores you. This is just a manifestation of the challenges audiences experience when the message doesn’t match the experience. If you say that your programs are flexible, open to all members of the community, and based on community needs, then that must be what your audience experiences. If you commit to collaboration, then you must behave collaboratively. If you are committed to providing services to “everyone” in the community, your organization’s staff, governance, and partnerships need to reflect the community, and your resources need to benefit that community.

7) Relate, Don’t Translate: Place Communication Into Cultural Context
Successful multicultural communication requires more than just translating English-language content. It requires embracing the social nuances of diverse cultural groups and markets and actively engaging them in the creation of relevant communication strategies, tools, and messages that have the best opportunity to achieve the desired action. When existing strategies are deemed effective, the process of adaptation for new audiences is much broader than the words on a page. In fact, more important than deciding which language to use in your materials is ensuring that the content resonates with the culture and identity of your audience.

Effective multicultural communication entails appropriate interpersonal communication dynamics, the right context, and appropriate usage of culturally relevant imagery, vocabulary, vernacular, metaphors, or slang. Translation makes things readable, not necessarily relevant. A better approach is to make a conscious choice between translating existing concepts that work, relating existing concepts into new images and words that convey ideas more effectively, or developing completely new creative (message frame, copy, imagery).

8) Anticipate Change: Be Prepared to Succeed
Bringing new people and new perspectives into your organization, especially those from a cultural group that has not been previously engaged—be they staff, volunteers, clients, customers, members, investors, donors or community partners—will naturally change the dynamics of your organization. It may change how the organization is structured, governed, and staffed. It may impact how consensus is built, how meetings are managed, and how decisions are made. It may impact how a product is reformulated or how a marketing campaign is planned and executed. When conducting multicultural communication, answer the questions: “Are we prepared to succeed?” “Are we ready for change?”

Cases Study Examples:

The YMCA offers many examples of community-centered partnerships.

Issue: The YMCA of the Columbia-Willamette in Portland, Oregon, was interested in connecting with the fast-growing Latino population in the area. It wanted to increase Latino participation in programs and encourage that community to volunteer and become potential donors to the organization.

Strategy: The YMCA’s president was new to the area, recently relocated from Los Angeles, where he had worked extensively with Latino youth and families. He reached out to a local Latino-led community organization that served children and youth through a variety of programs. He offered transportation, access to facilities, and staff to lead nutrition and fitness classes free of charge.

Results and Impact: The pilot program sparked multiple on-site programs and joint fundraising efforts over several years. The Latino organization gained access to quality facilities, expert staff, and curriculum about health, fitness, and nutrition to supplement its educational and workforce development programs. Hundreds of children and teens benefited from year-round health and fitness programming. Over time, this relationship led to new Latino board members, an increase in Latino volunteers, and an increase in the number of Latino youths and families attending YMCA programs and services (the original goal).

New Seasons Market is a good example of investing before requesting.

Issue: New Seasons Market is a chain of Oregon grocery stores committed to building strong communities and supporting a healthy regional food economy and environment. Unlike many stores that carry a wide array of natural and organic foods, New Seasons has opened several stores in underserved neighborhoods that include the established African-American community, a growing Latino population, and many new Southeast Asian and Eastern European immigrants. These stores are in locations that were abandoned by traditional grocers decades ago. New Seasons needed to establish community support to build the stores and a strong customer base in neighborhoods other grocers had considered unprofitable.

Strategy: New Seasons’ CEO and other leaders began attending neighborhood meetings prior to siting new stores. They learned from community members that a major need and priority was bringing a grocery store with healthy food into the neighborhood. They garnered community feedback on store location, product mix, and service needs. They began hiring and recruiting from the neighborhood for jobs in their other stores while new stores were in development. They participated in priority neighborhood projects, from street tree plantings to sponsoring a youth entrepreneurship program at one store. They advocated as an ally of the community for improved transit and other needs.

Results and Impact: New Seasons opened two large stores in neighborhoods without a grocery store and hired staff at all levels that reflected the local community. The diverse customer base from the neighborhoods has made both stores very successful. New Seasons has forged strong community partnerships and relationships, providing it with allies on priority issues of food policy. In turn, New Seasons has been engaged as an ally for community development and economic equity priorities. Further, local communities have pointed to New Seasons as an example of the expectation they have for other companies that benefit from doing business in their neighborhood.

The Lee y serás campaign (an initiative of the National Council of La Raza, Scholastic Inc., and Verizon) is a good example of “relate, don’t translate.”

Issue: Currently, 86 percent of Latino fourth-graders and 91 percent of Latino eighth-graders in the U.S. read at or below basic skill levels. Fewer than 25 percent of Latino 17-year-olds can read at the skill level necessary for success in college and the increasingly high-tech workplace. This achievement gap actually begins before children enter kindergarten. A major goal of this national bilingual early-literacy initiative is to empower parents and childcare providers to play a first teacher role.

Strategy: As the education system has increasingly encouraged learning English, non-English speaking parents do not receive encouragement for and may even be discouraged from reading to their children. Also, the traditional message of “Read to your children so they will be better prepared for school” does not resonate as well in the Latino community due to a belief by some segments of the community that learning begins in school, not at home. Clearly, traditional literacy frames would not work with this audience. New materials and a unique creative approach were needed in Spanish and best developed within a cultural context that the various Latino subpopulations could relate to.

The campaign’s focus group research guided the development of a message framework that centered on succeeding in life, rather than the dominant literacy message frame, “Read to your child so they can succeed in school.” Latino cultural strengths such as storytelling, rhymes, and singing were emphasized. Further, based upon an understanding of the work-life demands (another cultural context factor) of the primary audience, the message frame highlighted how talking, telling stories, and singing to children could be incorporated into parents’ daily activities. 

By recognizing that many parents have multiple jobs and cannot meet the demands of traditional messages that call for a set amount of time spent reading each day, the campaign created a culturally relevant frame that was effective with parents and primary caregivers. Six pilot campaign markets were selected to reflect cultural needs of specific subpopulations such as Chicanos and Mexican-Americans in Los Angeles, Cubans and South Americans in Miami, and Puerto Ricans and Dominicans in New York.

Results and Impact: Initial impact assessments in the six markets show very promising success. Parents involved in the program clearly and enthusiastically articulate and act on their first teacher role and articulate the core messages of the campaign in their own words when describing what is important for their children to succeed. Cultural aspects of the program such as rhymes, stories, and songs have been particularly well received.

Conclusion
Effective multicultural communication is a critical factor in engaging and garnering support from the full spectrum of voters, donors, customers, constituents, and stakeholders that make up the American mosaic. By applying the eight principles, your organization can better advance your goals and help create a stronger and more equitable society. While there are many nuances, approaches, and perspectives to learn and apply, ultimately it all comes down to what we like to call the 3Rs: Relevance, Relationships, and Results.

Metropolitan Group is a full-service social change agency that crafts and integrates strategic communication, resource development, and creative services that empower social-purpose organizations to build a just and sustainable world. More information is available at www.metgroup.com.

Zombie Consumerism

Sunday, February 14, 2010 by John Rooks
When we buy without thinking, motivated perhapsoap zombies green marketings by a super-low price, lust, or naked appetite, we are guiltysoap zombies
of Zombie Consumerism. But the parallels to sustainability and Zombies don’t have to die there. From gorefests (Grindhouse), to classic literature mash-ups (Pride and Prejudice and Zombies), to freeway sign hacks (“Warning Zombies Ahead”), it’s clear that Zombies represent something culturally current. And acquiring Zombie culture as a lens provides a deeper look at our relationship with sustainability.

For example, George Romero’s Zombie movie Night of the Living Dead (1968) has been classically read as a commentary on race-relations. The movie’s African American hero is seemingly (and finally) mistaken (by a white redneck) for a member of the undead in the movie’s final scene. In 1978 Romero returned with part two of the ultimate Zombie trilogy with Dawn of the Dead. True to his intent to shoot a Zombie film every decade that would reflect modern culture, in Dawn Romero keeps pace with our ever-changing American psychographics by turning his blade to consumerism. This late seventies flirt with consumerism is a perfect place to begin a Zombie dialogue about sustainability. 



In Dawn, a band of heroes hide out in a mall, gorging themselves on free food as the Zombies pound at the doors. There are scenes of mass consumption as the survivors play with a pastoral sense of American bounty – everything at their fingertips to consume for free.

And the Zombies? They want in on it too. The thinly veiled undercurrent of the move is revealed as two main characters ponder why thousands of Zombies are stumbling around the mall parking lot, looking for ways to get in:

[Fran and Stephen are observing from the roof of the mall] Francine: “What are they doing? Why do they come here?” Stephen: “Some kind of instinct. Memory, of what they used to do. This was an important place in their lives.” 



Later, Peter says “They're after the place. They don't know why, they just remember. Remember that they want to be in here.” 



Shopping is in the Zombie’s blood. As in the current sustainability movement, the “mall as hope” is a clear tope in Dawn. Almost gleefully, one survivor yells to others “we’re going to the mall!” as the escape from the undead. 



The visual metaphor of Zombies consuming their way through endless isles of low-priced, but culturally-costly (Save money. Live better at the expense of others.) goods without concern for impact, save their own desire, is not a stretch. Spending time at any low-cost, big box retailer in the pre-dawn hours, and Romero look like a sustainability prophet. (Interesting overlap: you can find 69 different super cheap Zombie-related items for sale at WalMart.com.) 



Romero was pointing out that shopping malls are important cultural spaces. From coming of age films (Clueless, Mallrats) to chase and fight scenes (Blues Brothers, Terminator 2) the mall is an important social space that pushes forward many plots. Compare the malls in the original Dawn (1978) to its remake in 2004, and there is little structural difference, aside from new versions of old brands and anchor stores. The malls, the shoppers, and the Zombies (aside from speed) haven’t changed much in 30 years. But culture change takes time…or apocalypse. Both work, one faster than the other. (A quick side note on Zombie dexterity: It has been argued that the theatrical shift from slow moving Zombies to fleet-footed gymnastic Zombies as in 28 Days Later and the Dawn 2004 remake is a reaction to the digital age and speed of computers, or to continue the analogy, computer viruses).

In the movie, the mall serves cross-purposes – to feed the consumptive hunger of the unthinking Zombie and as a haven for the living. The irony is easily spotted as the survivors go binge looting and consume nearly everything in the mall and must find a new place and new source of food (or become a food source). To the survivors, it is at once the luxury of a shopping spree and a prison. In the original, as men are filling wheelbarrows with appliances, Francine says of the mall, “Stephen, I'm afraid. You're hypnotized by this place. All of you! You don't see that it's not a sanctuary, it's a prison! Let's just take what we need and get out of here!” Inside the mall it is un-conscious consumerism. Outside the mall it is just un-conscious. Consumerism in Dawn’s mall is just a liberating as in today’s shopping escapism – it numbs the pain. And if shopping can be painted as part of the solution to climate crisis, then by all means, keep calm and carry on shopping. It is escapism and delusion (isn’t that a good description of most inauthentic communication too?). All of this of course is wrapped up in the sustainability strategy of “shopping our way out of climate crisis.” 



Ultimately, in Dawn, leaving the mall or not having access to a mall is synonymous with death. (No sprawl. No life. Know sprawl. Know life.) So when Zombies attack, I hope to be a victim of sprawl and have a Wal-Mart within running distance. Of course the point Romero is making is that the difference between the mall-dwelling survivors and the mall-thirsty undead is blurry at best. In Romero’s view, we are them. They are us. But who creates whom? 



Moreover to the comparison, in pop culture (as opposed to authentic Haitian anthropology), most Zombies have a common origin: man’s hubris creates some kind of virus or environmental accident that (1) makes the dead undead; or (2) makes the living undead. Either way, man makes Zombies. As in climate crisis, we are the makers of our own demise. In Bio Zombie (1998), director Wilson Yip’s take on Romero’s Dawn of the Dead set in Hong Kong, the Zombies are created by sodas tainted with Iraqi bio-weapons (Note: the film is from 1998, not 2008). Control of the environment is a familiar theme in Zombie movies as it is in sustainability. Bioengineering, genetically modified food, cloning and now god-like climate engineering and Zombies all seem to stem from the same master. Why inconvenience culture with sustainable actions when you can engineer the science around it?

Even the Zombie taste-buds can be used in this lens. The consumption of brains is an apt metaphor for both the movies and the dumbing down of America through advertising – think about Hulu’s playfull ad campaign owning up to its role in culture. But really, hunger is about appetite. And as in the modern sustainability movement, Zombie Consumerism is about appetite for more. Not better. Just more. 



Zombies reproduce through consumption of the living, which serves as a nearly endless supply of brother and sister Zombies. Consider earth’s current human population explosion as a metaphoric never-ending supply of both brains and new Zombies. As one character in the original Dawn says when warning survivors of the process: "It gets up and kills. The people it kill get up and kill." It’s a never-ending supply of both consumables and consumers (a capitalist dream). But, of course, the perishable items (bread and bullets) in the mall run out. And when they do, survivors need to make very difficult choices. Where’s the next mall? What place do we pillage next? An island, perhaps? 



As today and in the Zombie world, sustainability and survival are interchangeable. When the resources for survival run out and the malls have been picked clean, then we will reach for sustainability as a final solution.

Or we will eat brains. 




John Rooks is the President of The SOAP Group, a consulting firm activating sustainability and social justice through communication projects that create positive cultural dialogue.  
www.thesoapgroup.com.

Evolution vs. Survival

Tuesday, December 29, 2009 by Ted Ning

From EnlightenNext, based on a talk by Andrew Cohen given at the LOHAS Forum 2009

Global warming. An increasing potential for pandemics. Weapons of mass destruction. Such threats to human survival understandably arouse fear. This fear can cause our perspective to contract rather than expand. Ironically, a focus on survival can impede our survival. The best way to survive and thrive is to evolve, not only as individuals but also as a species. The impulse to survive greatly differs from the impulse to evolve. The former can lead us to focus so narrowly that we lose touch with higher consciousness; the latter does the opposite.

The impulse to survive is ancient and instinctual. Like other animals, we’re biologically programmed to respond to threats to our individual or group survival. In contrast, the conscious desire to evolve—to become more as individuals and as a culture—is relatively new and not experienced by everyone. You experience the evolutionary impulse when you feel passionately excited about your potential to reach a higher level of consciousness. In becoming aware of your infinite potential, you get in touch with the best part of yourself and have an overwhelming sense of goodness. If we harness this evolutionary impulse, we can work together to accomplish all of the important things we want and need to do.

It’s tremendously important, then, that we inspire people to change, not in small ways or for petty purposes but profoundly so that they maximally participate in and contribute to the evolutionary process that continually produces greater consciousness. In other words, people must become enlightened. By enlightened I mean becoming deeply aware of one’s own consciousness and also igniting a desire to expand, or evolve, that consciousness.

Scientists believe that the known universe began about 14 billion years ago. All but a small fraction of that time passed before the appearance of self-reflective consciousness, awareness of one’s own awareness. However, the capacity for such awareness must have been present from the beginning of time. Otherwise, such awareness never could have emerged. Earth progressed from lifelessness to insentient life to sentient, or conscious, life. As organisms became more complex, mentality—interior existence—emerged. Eventually, humans developed the capacity to reflect on their own consciousness. The fact that sentience arose from insentience indicates unimaginable potential. We all share in that potential. To the extent that we actualize new and higher potentials, we advance the evolution of consciousness. That evolution is a process of expansion.

The opposite of such expansion is personal ego, a narrow focus on one’s own desires and fears. The ego is the perennial obstacle to higher spiritual development, especially in contemporary Western society, which, for all its advances, also ends up encouraging narcissism and self-absorption. In early infancy we’re entirely egocentric, aware of only our own needs and desires. We don’t realize that there are perspectives other than our own. As we mature, we become increasingly aware of others’ needs and perspectives. In most cases, our sympathies expand to include family members, friends, and other people with whom we have direct contact and then extend to all people who share our ethnicity, nationality, race, and/or religion. Many of us progress further, to a sense of oneness with all human beings. Relatively few progress still further and develop a sense of community with all sentient beings, all creatures who possess consciousness.

If God is everything that exists, then all consciousness can be said to be the mind of God. Your own consciousness, as well as that of every other sentient being, is part of that mind. Therefore, we all are part of the infinite and its boundless potential.

I first experienced a sense of infinite potential as a teenager. I had a feeling of great expansion, an increased awareness of consciousness—indeed, a cosmic sense of all consciousness. When you experience such awareness, you become inspired. You gain a new purposefulness that transcends personal circumstances. Acting on the evolutionary impulse, you’re filled with creative energy. Instead of seeking personal gratification, you see yourself as a vehicle of consciousness, the ultimate mystery. You shed your ego, which confines, and are free to experience fully. By regarding situations and events from a cosmic perspective, you realize your higher potentials and advance the evolution of consciousness.

Consider highly creative, intensely motivated people such as artistic and scientific geniuses or deeply inspired political leaders. Such people radiate positive energy. They’re passionately engaged in their work. Innovators, they envision what’s possible and make it reality. Like evolution itself, they turn the latent into the manifest. Driven by a desire for greater consciousness, they tap into infinite potential.

You, too, can tap into that potential. To the extent that you don’t, you’re only partly awake. At best, you cope. You don’t move yourself and others forward. The best way to overcome negative thoughts and feelings is to move beyond the narrowly personal and recognize that you’re part of something much larger than yourself: the very evolution of consciousness.

Engineers can design robots that calculate and that perform other functions, but engineers can’t create awareness. Consciousness has been evolving for billions of years, since the beginning of the universe. You can reflect as you do because of that long history. The direction of evolution has been toward ever-greater consciousness. If you’ll contemplate the amazing evolution of consciousness, you’ll feel awe and wonder that are the opposite of ego. At the same time, you’ll realize that you’re part of that miraculous evolution. You’ll appreciate the preciousness of consciousness and of the capacity for consciousness. You’ll marvel at the infinite potential that enabled consciousness to emerge and that becomes increasingly manifest as consciousness continually grows.

According to the Big Bang theory, all matter could fit on the head of a pin when the universe began. We all derive from that original matter. All things truly are one. If you understand and ponder that, you’ll begin to realize your higher potentials. You’ll experience oneness with the entire creative process. That oneness will liberate and empower you. You no longer will feel separate or insignificant. Instead you’ll have a cosmic, God-like perspective. Seeing the infinite potential in yourself and others, you’ll arrive at a higher level of consciousness. Through such consciousness, we won’t just survive . . . we’ll evolve.

If you want to view a video of Andrew's presentation from the LOHAS forum click here.

LOHAS consumer study presentation at the LOHAS Forum 2009

Tuesday, December 29, 2009 by Ted Ning

I get many inquiries on the latest LOHAS market trends from various businesses, students and other organizations targeting the 17-19% of the adult population that makes up those avid conscious consumers who trive on ecological thinking, socially responsible investments, yoga, energy healing and green business.

So here is my quick solution for those searching for LOHAS data. We have uploaded the keynote sessions from the 2009 LOHAS Forum to Youtube and Facebook.

Below is the Natural Marketing Institute's presentation part 1 of 5. I recommend viewing them all. Enjoy!



 

Remember there are 4 more vids that are part of this so please view them all. If you are looking for the ultimate green business conference then register for the 2010 LOHAS Forum set for June 23-25th in Boulder Colorado.

VITAL DESIGN LTD, Going beyond Green.

Monday, November 23, 2009 by Cheryl Terrace

 I have been designing environmentally friendly interiors for over 15 years (pre-the-green-hoopla), one of the vital services I offer is getting my clients to connect to their homes: both their immediate space (and self) and the larger environment, our planet.

I refer to what I do as mindful design or conscious design because it goes well beyond ‘green’. VITAL DESIGN includes all economic levels, all styles and does not have any eco guilt attached. It is all about coming from a place of love (I refer to it as the stevie wonder of home design). I believe the most successful spaces express the inhabitant’s personality (not the designers), and I act as a conduit to help one feel confident in his or her ability to create a unique expression of themselves in their home. The result is always a beautiful, safe, non-toxic, happy and healthy environment that lifts the spirit, similar to a stevie wonder song!

Our ultimate goal is to create a haven and sanctuary (again, both inner and outer), which begins when one honors oneself, and one another, inclusive of all religions and cultures.

We have all experienced spaces that made our hearts soar, why shouldn’t your home be one of them? In this blog I will engage you in a dialog with your home, and help you look at your home in a wonderful new light. Whether you’ve been wed to the same space for eons or this is a brand new relationship, there are many wonderful ways to transform the mundane into the magical - I look forward to sharing easy, tried and true home enlightening tips. Please do try this at home…. 

Yours in service for a green, non-violent and happy planet

Cheryl Terrace

VITAL DESIGN LTD

917-226-2391

www.vitaldesignltd.com

Million Dollar Thinking Habits

Tuesday, October 20, 2009 by Stephanie Frank

What is a million dollar thinker, anyway?

Million dollar thinkers think about things like money and making decisions in a different way from the average person, using both the conscious and the subconscious mind.

As an example: suppose you were $10,000 in debt. The average person would focus on the debt, how to pay it, how to get out of it. They may take on a second job to pay the debt.  The focus, no matter what, would be on the debt.


A million dollar thinker, on the other hand, would take that same situation and look at it 180 degrees differently. The million dollar thinker would look at the $10,000 debt, and immediately come up with a plan to earn $20,000. Focusing on solving a problem and strategizing how to make more money is infinitely more interesting, thought provoking and ultimately more prosperous than focusing on the negativity of debt.

Right now, make a choice to understand how your mind and thoughts work. The exploration of the subconscious mind and belief systems that keep us from realizing our biggest dreams is a fascinating study – and one that is well worth the time and effort to anyone who wants to be successful.

First, take a look at your belief systems – you know, the ones that everybody talks about but never really digs into?  Do you have thoughts like…

“I’m not good enough”

“I could do better”

“Money doesn’t grow on trees”

“There’s not enough to go around.”

“Money is tight”

“I don’t have enough”

Or even “if I have more than my share, someone else will suffer.”

These are beliefs that infiltrate the conscious mind; ones that people hold onto very tightly, unaware of the damage that they do. Of course, none of those self defeating thoughts is true but they feel very real when you’re thinking them.

It’s important to learn more about the mind and how these beliefs work. – especially, how the mind can create exactly the circumstances or situations we are thinking about. Even the bad ones. This is powerful stuff.

The subconscious mind is a subset of our entire brain system.  There are really three types of processing controls in the brain.  First is the unconscious mind.  It controls things like breathing.  Next is the conscious mind.  It is the part of the brain you are using to process the words on this page, to think thoughts, meditate, create and sort information.  It is the part of your brain that gets very busy, congested and filled with information and random bits of thinking, songs and entire paragraphs of text.  It is that little monster or angel on your shoulder that tells you great things or hurtful things about yourself.

Last is the subconscious mind. The subconscious mind is kind of like a factory, processing the thoughts that your conscious mind gives it. It has no control or discerning capabilities to determine whether a thought is productive and serves you well, or tears you down and makes you cry. Either way, it just goes about its business, carrying out the thoughts you send to it.

If you can, picture the subconscious mind like a bunch of little workers, running around to make sure your thoughts are carried out. When you say to yourself “This is hard work,” then the subconscious goes to work, making sure your thoughts are carried out and the result is “This is hard.”  The subconscious mind has no line between good and bad, it simply works to the logical conclusion, which is the ability to make your thoughts come to fruition.

The subconscious mind does not understand things like “can’t,” and it is unable to comprehend the difference between what you want and don’t want.  Like a picture in your mind, it only sees the end result, and goes about achieving that end result. The subconscious mind has a lot to do with what actually shows up in your life, based on the pictures, words and language you use to describe what you want.

For instance, consider what it takes to train a dog to sit. Many dog trainers use a praise method to show the dog when they did something agreeable. Using the mind, they are able to create a picture of a desired result – in this case getting a dog to sit. Most people, however, think very hard about what they don’t want. In the case of the dog, they may concentrate not on sitting, but on not having the dog run away. In the mind, the picture of the dog running away — which is the exact image of what you do not want — is clear. The subconscious goes to work to make sure the end result is achieved and presto! the dog runs away.

The idea is to break negative subconscious beliefs. There is a Process to enable you to do exactly that. Here it is –

First, think. What beliefs are holding you back? Do you feel not worthy of success? Not smart enough? Not lucky enough? What originally led you to believe the thought(s) that is/are holding you back? Take one, for a start –

Say you grew up in a family where money was tight. You remember hearing your parents say, “We’ll never get ahead. To get ahead I this life, you have to have breaks. We just don’t have that kind of luck.” You listened to that and internalized it, growing up to believe that the deck is stacked against you. That, no matter how hard you work, the Universe is predisposed to keeping you in a state of lack. And so your work habits keep you sabotaging yourself – a way for your subconscious mind to stop you from being successful, and therefore disloyal to your family, who never achieved any great measure of success.

Now, close your eyes.  Take a few deep breaths and get very comfortable. Imagine being in a very beautiful place, a safe place – somewhere where you feel completely at ease and relaxed. Perhaps at the beach? The sand is white and perfect, with waves crashing up onto it at frequent and even intervals. The sky is a perfect and beautiful blue, and the sound of the surf is soothing and comforting. Sit down in the sand and relax.

Now, bring your parents into your mind’s eye picture, and have them sit down with you.  When you’ve done that, say these words. “Folks,” say to them in your mind, “I have an opportunity to be successful beyond my wildest dreams.  I’m holding myself back out of loyalty to you and I don’t want to do that anymore. I am choosing to be very successful in my personal, professional and financial life. I love you very much and respect everything that you are, and I want you to support me in this choice.”

In your mind’s eye, see your parents smiling, and speaking words of comfort and encouragement, such as —  “Darling, don’t you dare follow in our footsteps. You are a smart, wise woman and we want you to have anything you dream of. We love you too, and support you in your decisions.”

Now, don’t you suddenly feel lighter, freer? The monsters in your mind quieted? Open your eyes slowly. Know that you can use this new tool any time you feel concern for your well-being.

Beliefs such as “I’m not good enough” that can haunt your conscious mind, need close scrutiny.  Believing the “I’m not good enough” part can be easy, but where does it come from? Somebody gave you the belief!  But who?  When? If not your parents or other close family members, perhaps important people in your childhood? Perhaps a teacher once said to you, “You’re smart, but you don’t try hard enough. You could do better.” Your conscious mind will then repeat the teacher’s belief, telling you that you can do better.  Soon, the “I can do better” belief is firmly implanted in your brain, pervasive in your conscious thoughts.

Once you recognize that this was someone else’s belief and not your own (and not necessarily true!), you can begin to let go of it. Using the tool you were given above, have a meditation session with yourself to remove the mental file that holds the “I can do better” belief.  Replace it with a new file in your mind called, “I do things well the first time.” What a difference it can make in your thinking.

Then continue, taking a close look at many of the self defeating beliefs you’ve held, eliminating them one by one from your life, your vocabulary and your conscious thought. Once you bring your beliefs to the surface and determine the source, letting go of them is the next step to help you evolve as the successful person you want to be.

Can you identify your self defeating beliefs?

Organic Cotton on the Fashion Runway

Friday, September 18, 2009 by Marie Oser
 Conventional Cotton farming uses many of the most hazardous pesticides on the market, often broad-spectrum organophosphates, pesticides originally developed as toxic nerve agents during World War II. Cotton producers around the world use $2.6 billion worth of these pesticides. According to the Pesticide Action Network North America (PANNA), that represents more than 10 percent of the world’s pesticides and nearly 25 percent of the world’s insecticides.[1]

 

Ironically, massive pesticide spraying actually causes massive pest outbreaks.[2] The boll weevil has been a major cotton pest longer, and has caused greater cash losses, than any other insect in the history of agriculture. Since the mid-twentieth century, all attempts to eliminate boll weevils with pesticides, including DDT, toxaphene and methyl parathion have failed. Many of these efforts have led to major ecosystem imbalance and crop failures. Advocates of continued spraying acknowledge that while the cost could reach $650 million, such expenditures would likely have little effect on the boll weevil.[3]

 

Organic cotton is grown using methods and materials that have minimal impact on the environment. Unlike conventional chemical agriculture, organic farming systems help preserve our air, water and soil, supporting biologically diverse agriculture. These days, organic cotton is showing up in everything from personal care products to home furnishings, all kinds of apparel, toys, diapers and even stationery.

 

The greening of the apparel industry is a trend driven by consumer awareness of health and environmental concerns and the issues surrounding ethical production practices. Organic apparel and home consumer goods are the second fastest-growing category of all organic products, with sales jumping from $85 million in 2003 to $160 million in 2005.  In 2006, sales of organic linens and clothing reached $203 million in the US, a twenty-six percent increase over 2005.[4]

 

The organic movement has made a significant impact on the Food market sector and is making inroads into sustainable apparel and home goods. Manufacturers and niche retailers Nike and Patagonia have joined and mainstream retailers such as Wal-Mart and Nordstrom’s in actively promoting stylish eco-conscious goods.

 

A growing number of designers and manufacturers are marketing goods with sustainable practices, which could include Fair Trade ethical labor practices, certified organic natural fibers, use of low-impact or natural dyes, and minimal or environmentally appropriate packaging.

 

A few years ago Wal-Mart became the biggest purchaser of organic cotton, launching a full-on organic offensive in 2006. However, supply did not seem to meet their demand. The up-front investment required to convert crops to organic is difficult for many farmers. They need to be in the game for three years before their crop can be certified “organic” and profits begin to kick in. Transitional cotton is cotton that has been grown organically, but for less than three years.

 

According to Wal-Mart spokesperson Tara Raddohl, “In order to encourage farmers to switch to organic cotton farming, Wal-Mart purchased more than 12 million pounds of transitional cotton from approximately 1,000 farmers at the same premium cost of certified organic cotton. “We heard from our supplier and other partners … that this was necessary in the market,” Raddohl said. 

"It is about carrying on what has been our legacy: making items accessible to a broad spectrum of consumers.  Our research found that folks said if it (organic clothing) were available and affordably priced, they would be likely to buy it."



 

 

 

 

 

 

 



1.    [1]http://www.panna.org/node/ PANNA promotes elimination of hazardous pesticides and offers solutions that protect people and the environment.

[2] Kevin P. Shea, "The Last Boll Weevil". Environment Vol. 6 No. 5.

[3] The Ecologist Vol. 10 No. 3, March 1980

[4] Organic Trade Association 2007 Manufacturer Survey http://www.ota.com/

Naturally Boulder 2009

Tuesday, September 8, 2009 by Ted Ning

 

I attended the Naturally Boulder conference last week that brings together the organic and natural product gurus, industry leaders and entrepreneurs that reside in Boulder. This was the fifth year of the event and it was amazing to see how much happens from the LOHAS cradle of Boulder Colorado when it comes to the natural and organic market. I guess you could equate it to the Silicon Valley of organics.

To give you an idea of the concentration here are some Boulder based companies you may have heard of or seen on shelves (I am now inhaling deeply to include them all in one breath…)

Izze Soda, Rudis Bakery, Celestial Seasonings, White Wave, Horizon Dairy, Aurora Dairy, Gaiam, Pharmaca, Pangea, 3rd St. Chai, Sounds True, Eco Products, Pixe Mate, Wild Oats Markets, New Hope Media, Twist, Lumia Candles, Greenmont Capital, Larabar, Chocolove, Boulder's Best Organics, The Organic Center, Bakti Chai, Organic Vintners, Evol Burritos...and the list goes on.

The event had about 280 people attend and among them were pioneers such as Steve Demos, Mo Seigel, and Mark Retzlof mingling with younger 30 something entrepreneurs.

Magic Mark Retzlof was honored with the lifetime achievement award for his efforts in the organic world. Everything the guy touches seems to turn to gold. He co founded the beloved Alfalfa's market the was bought by Wild Oats, Horizon Dairy and Aurora Dairy, Rudi’s Bakery and also Greenmont Capital just to name a few of his achievements. Kudos to a well deserving person for the award.

There was a very interesting presentation on the state of the nutrition industry economy by Nutrition Business Journal's Patrick Rea. What was most interesting is the rapid growth of the pet supplement industry that is up 11.6%. Personal care is also a strong segment of the market. NBJ estimates the growth of the natural and organic space to be around 8-9% which is not the double digit growth people are used to but - hey any growth is good growth these days.

The other interesting panel I saw was moderated by Steve Hoffman, the president of the Organic Center. The members of the illustrious panel were Official Natural Products Legend  Steve Demos founder of White Wave who tried over 200 product lines before discovering Silk soy milk, the drummer of Rage Against the Machine, who’s now founder of a yummy lemonade stevia drink suitable for diabetics and health-conscious, sugar-avoiding families; the man behind Bear Naked granola, and Tami Simon, founder of Sounds True, who talked about her calling to provide service and crystals. She made a few good jokes, too. It was good to hear what they had to say about hanging in there during tough times we are facing today.

Coming out of this I was once again awestruck at the concentration of successful entrepreneurs that are locally based. If you didn't know any better you would think that moving to Boulder and starting a natural and organic oriented company would be easy. But it is a lot of blood sweat and tears that many have had that make them successful. One key phrase that Demos said that stuck with me is that our society is based on the success of achievement rather than fulfillment. I feel this is so true and that many in this industry work to carry that mantra. It is a very supportive community of people who look to help each other and better the industry. Not to say there are not problems but this event does not focus on that.  I would have liked to have seen more Colorado based companies attend the event instead of the usual Boulder crowd. I also see tremendous opportunity for cross pollination of other Boulder based groups to learn from each other - i.e. the Outdoor Industry, Naropa University, clean tech and other groups that target the same audience.

But it was definitely a good reason to meet great people and share an organic beer.
 

I attended the Naturally Boulder conference last week that brings together the organic and natural product gurus, industry leaders and entrepreneurs that reside in Boulder. This was the fifth year of the event and it was amazing to see how much happens from the LOHAS cradle of Boulder Colorado when it comes to the natural and organic market. I guess you could equate it to the Silicon Valley of organics.

To give you an idea of the concentration here are some Boulder based companies you may have heard of or seen on shelves ( I am now inhaling deeply to include them all in one breath):

Izze Soda, Rudis Bakery, Celestial Seasonings, White Wave, Horizon Dairy, Aurora Dairy, Gaiam, Pharmaca, Pangea, 3rd St. Chai, Sounds True, Eco Products, Pixe Mate, Wild Oats Markets, New Hope Media, Twist, Lumia Candles, Greenmont Capital, Larabar, Chocolove, Boulder's Best Organics, The Organic Center, Bakti Chai, Organic Vintners, Evol Burritos...and the list goes on.

The event had about 280 people attend and among them were pioneers such as Steve Demos, Mo Seigel, and Mark Retzlof mingling with younger 30 something entreperneurs.

Magic Mark Retzlof was honored with the lifetime achievement award for his efforts in the organic world. Everything the guys touches seems to turn to gold. He co founded the beloved Alfalfa's market the was bought by Wild Oats, Horizon Dairy and Aurora Dairy, Rudis Bakery and also Greenmont Capital just to name a few of his achievements. Kudos to a well deserving person for the award.

There was a very interesting presentation on the state of the nutrition industry economy by Nutrition Business Journal's Patrick Rea. What was most interesting is the rapid growth of the pet supplement industry that is up 11.6%. Personal care is also a strong segment of the market. NBJ estimates the growth of the natural and organic space to be around 8-9% which is not the double digit growth people are used to but - hey any growth is good growth these days.

The other interesting panel I saw was moderated by  Steve Hoffman, the president of the Organic Center. The members of the illustrious panel were Official Natural Products Legend
Steve Demos founder of White Wave who tried over 200 product lines before discovering Silk soy milk, the drummer of Rage Against the Machine, who’s now founder of a yummy lemonade stevia drink suitable for diabetics and health-conscious, sugar-avoiding families;
the man behind Bear Naked, and Tami Simon, founder of Sounds True, who talked about her calling to provide service and crystals. She made a few good jokes, too. It was good to hear what they had to say about hanging in there during tough times we are facing today.

Coming out of this I was once again awestruck at the concentration of successful entrepreneurs taht are locally based. If you didn't know any better you would think that moving to Boudler and starting a natural and organic oriented company would be easy. But it is a lot of blood sweat and tears that many have had that make them successful. One key phrase that Demos said that stuck with me is that our society is based on the success of achievement rather than fulfillment. I feel this is so true.  
I would have liked to have seen more Colorado based companies attend the event instead of the usual Boulder crowd. I also see tremendous opportunity for cross pollenation of other Boulder based groups to learn from each other - i.e. the Outdoor Industry, Naropa University, clean tech and other groups that target the same audience.

But it was definitely a good reason to meet great people and share an organic beer.




 


 

Top Ten Books on Sustainability

Tuesday, August 25, 2009 by Tasha Petty
The sustainability movement has come upon us with full force so fast that it’s hard to keep track of the trends and topics, not to mention get a solid grasp of the eco-era fundamentals and back-story. If you are trying to play catch-up or expand your base of knowledge on the subject, here is the must-read list on all things sustainable.

The way this list works - It is divided into two sections: Catalysts and Current. The links, ratings, and reviews were taken from amazon.com. Keep your reading green by getting used books either from amazon.com, your local used book store, or your local library.

Catalysts These books set the stage for the sustainability movement and provided the little nudges along the journey to keep the subject in the mainstream consciousness. Some of them, such as Walden and Sand County Almanac, with their ecologocal thinking and intimate descriptions of the alive and changing rural landscapes, reveal a raw connection and appreciation for the natural world. Others, such as Silent Spring, address the environmental harm caused by business and commerce.

Walden
by Henry David Thoreau, 1854
4 stars
$6.95
Purchase Here

"Walden" is the classic account of two years spent by Henry David Thoreau living at Walden Pond near Concord, Massachusetts. The story is detailed in its accounts of Thoreau's day-to-day activities, observations, and undertakings to survive out in the wilderness for two years. Thoreau's journal is an exquisite account of a man seeking a more simple life by living in harmony with nature. In today's fast-paced consumer-driven society the austere life style endorsed by Thoreau is as relevant and refreshing as ever.

A Sand County Almanac
by Aldo Leopold, 1949
5 Stars
$13.20
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Published in 1949, shortly after the author's death, A Sand County Almanac is a classic of nature writing, widely cited as one of the most influential nature books ever published. Writing from the vantage of his summer shack along the banks of the Wisconsin River, Leopold mixes essay, polemic, and memoir in his book's pages. In one famous episode, he writes of killing a female wolf early in his career as a forest ranger, coming upon his victim just as she was dying, "in time to watch a fierce green fire dying in her eyes.... I was young then, and full of trigger-itch; I thought that because fewer wolves meant more deer, no wolves would mean hunters' paradise. But after seeing the green fire die, I sensed that neither the wolf nor the mountain agreed with such a view." Leopold's road-to-Damascus change of view would find its fruit some years later in his so-called land ethic, in which he held that nothing that disturbs the balance of nature is right. Much of Almanac elaborates on this basic premise, as well as on Leopold's view that it is something of a human duty to preserve as much wild land as possible, as a kind of bank for the biological future of all species. Beautifully written, quiet, and elegant, Leopold's book deserves continued study and discussion today.


Silent Spring
by Rachel Carson, 1962
3.5 stars
$9.72
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Silent Spring, released in 1962, offered the first shattering look at widespread ecological degradation and touched off an environmental awareness that still exists. Rachel Carson's book focused on the poisons from insecticides, weed killers, and other common products as well as the use of sprays in agriculture, a practice that led to dangerous chemicals to the food source. Carson argued that those chemicals were more dangerous than radiation and that for the first time in history, humans were exposed to chemicals that stayed in their systems from birth to death. Presented with thorough documentation, the book opened more than a few eyes about the dangers of the modern world and stands today as a landmark work.

Limits to Growth
by Donella H. Meadows, Jorgen Randers, and Dennis L. Meadows, 1972
4 Stars
$15.30
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This book, by a trio of professors and systems analysts, offers a pessimistic view of the natural resources available for the world's population. Using extensive computer models based on population, food production, pollution and other data, the authors demonstrate why the world is in a potentially dangerous "overshoot" situation. Put simply, overshoot means people have been steadily using up more of the Earth's resources without replenishing its supplies. The consequences, according to the authors, may be catastrophic: "We... believe that if a profound correction is not made soon, a crash of some sort is certain. And it will occur within the lifetimes of many who are alive today." After explaining overshoot, the book discusses population and industrial growth, the limits on available resources, pollution, technology and, importantly, ways to avoid overshoot. The authors do an excellent job of summarizing their extensive research with clear writing and helpful charts illustrating trends in food consumption, population increases, grain production, etc., in a serious tome likely to appeal to environmentalists, government employees and public policy experts.

The Ecology of Commerce
by Paul Hawken, 1994
4.5 Stars
$12.23
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Paul Hawken, the entrepreneur behind the Smith & Hawken gardening supplies empire, is no ordinary capitalist. Drawing as much on Baba Ram Dass and Vaclav Havel as he does on Peter Drucker and WalMart for his case studies, Hawken is on a one-man crusade to reform our economic system by demanding that First World businesses reduce their consumption of energy and resources by 80 percent in the next 50 years. As if that weren't enough, Hawken argues that business goals should be redefined to embrace such fuzzy categories as whether the work is aesthetically pleasing and the employees are having fun; this applies to corporate giants and mom-and-pop operations alike. He proposes a culture of business in which the real world, the natural world, is allowed to flourish as well, and in which the planet's needs are addressed. Wall Street may not be ready for Hawken's provocative brand of environmental awareness, but this fine book is full of captivating ideas.


Current These books address that which we know today – our environment is at the mercy and threat of our bustling economies, production, and growth. Sustainability is no longer an ideal, but an imperative to preserve the health of our planet for future generations. Each of these books address different issues within the sustainability dialogue. Some offer prescriptions for preservation, such as Cradle to Cradle and Mid-Course Correction. Others, An Inconvenient Truth, lay bare the grim outlook of the effects of unfettered growth, and Natural Capitalism takes a look at sustainable business.

Mid Course Correction - Toward a Sustainable Enterprise: The Interface Model
by Ray Anderson, 1999
5 Stars
$13.57
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Of value to business people, environmentalists, and educators alike, Mid-Course Correction is a business book about the enviornment that's written from a personal perspective. With passion and pride, Ray Anderson, Founder, Chairman and CEO of one of the world's largest interior furnishings companies, recounts his awakening to the importance of environmental issues and outlines the steps his petroleum-dependent company, Atlanta-based Interface, Inc., is taking in its quest to become a sustainable enterprise -- one that will never have to take another drop of oil from the Earth. Thought-provoking and thoughtful, Anderson's story is told from the heart.

 
Cradle to Cradle – Remaking the Way We Make Things
by William McDonough and Michael Braungart, 2002
4.5 Stars
$18.15
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Paper or plastic? Neither, say William McDonough and Michael Braungart. Why settle for the least harmful alternative when we could have something that is better--say, edible grocery bags! In Cradle to Cradle, the authors present a manifesto calling for a new industrial revolution, one that would render both traditional manufacturing and traditional environmentalism obsolete. Recycling, for instance, is actually "downcycling," creating hybrids of biological and technical "nutrients" which are then unrecoverable and unusable. The authors, an architect and a chemist, want to eliminate the concept of waste altogether, while preserving commerce and allowing for human nature. They offer several compelling examples of corporations that are not just doing less harm--they're actually doing some good for the environment and their neighborhoods, and making more money in the process. Cradle to Cradle is a refreshing change from the intractable environmental conflicts that dominate headlines. It's a handbook for 21st-century innovation and should be required reading for business hotshots and environmental activists.

Biomimicry – Inspired By Nature
by Janine Benyus, 2002
4 Stars
$10.49
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Forget the notion that technology improves upon nature. Benyus introduces us to pioneering engineers making technological breakthroughs by uncovering and copying nature's hidden marvels. These engineers are devising solar fuel cells as efficient as plants, fibers as tough as abalone shell, and computers as sophisticated as the brain. For Benyus, though, a technology that mirrors nature does more than enlarge human powers and gratify human ambitions. Such a technology teaches us how to live in harmony with nature, rather than how to dominate it. Unless we learn this urgent lesson, Benyus warns, our highly unnatural and exploitative technologies will soon render the earth unfit for life. Sobering yet hopeful, this book will bring help bridge the dangerous chasm between technophiles and environmentalists.


An Inconvenient Truth: The Planetary Emergency of Global Warming and What We Can Do About It

by Al Gore, 2006
4.5 Stars
$16.29
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An Inconvenient Truth—Gore’s groundbreaking, battle cry of a follow-up to the bestselling Earth in the Balance—is being published to tie in with a documentary film of the same name. Both the book and film were inspired by a series of multimedia presentations on global warming that Gore created and delivers to groups around the world. With this book, Gore, who is one of our environmental heroes—and a leading expert—brings together leading-edge research from top scientists around the world; photographs, charts, and other illustrations; and personal anecdotes and observations to document the fast pace and wide scope of global warming. He presents, with alarming clarity and conclusiveness—and with humor, too—that the fact of global warming is not in question and that its consequences for the world we live in will be disastrous if left unchecked. This riveting new book—written in an accessible, entertaining style—will open the eyes of even the most skeptical.

Natural Capitalism: Creating the Next Industrial Revolution
by Paul Hawken, Amy Lovins, L. Hunter Lovins, 2008
4.5 Stars
$12.91
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In Natural Capitalism, three top strategists show how leading-edge companies are practicing "a new type of industrialism" that is more efficient and profitable while saving the environment and creating jobs. Paul Hawken and Amory and Hunter Lovins write that in the next century, cars will get 200 miles per gallon without compromising safety and power, manufacturers will relentlessly recycle their products, and the world's standard of living will jump without further damaging natural resources. "Is this the vision of a utopia? In fact, the changes described here could come about in the decades to come as the result of economic and technological trends already in place," the authors write.

They call their approach natural capitalism because it's based on the principle that business can be good for the environment. For instance, Interface of Atlanta doubled revenues and employment and tripled profits by creating an environmentally friendly system of recycling floor coverings for businesses. The authors also describe how the next generation of cars is closer than we might think. Manufacturers are already perfecting vehicles that are ultralight, aerodynamic, and fueled by hybrid gas-electric systems. If natural capitalism continues to blossom, so much money and resources will be saved that societies will be able to focus on issues such as housing, contend Hawken, author of a book and PBS series called Growing a Business, and the Lovinses, who cofounded and directed the Rocky Mountain Institute, an environmental think tank. The book is a fascinating and provocative read for public-policy makers, as well as environmentalists and capitalists alike.


Social Media and LOHAS

Thursday, July 30, 2009 by Ted Ning
It seems that if you are not Tweeting, commenting on your restaurant food on your Facebook page or have a LinkedIn profile then you are out of touch with the real world. Everyone from celebs to children are Digging or blogging on just about everything and anything. Although for some it is daunting to enter the cyber world where strangers who are your virtual friends know more about you than your actual friends and family, it appears that this is not going to go away any time soon.

So what implications does this have for LOHAS? According to NMI LOHAS consumers are more likely than ALL others to engage in social media. This is because conscious consumers tend to be very social and participatory in communication. As the popularity of social networking sites increase I also anticipate LOHAS social networks to gain ground in the social media space. There are already plenty ranging from green business strategy focus to emphasis on ecological living.

Companies have a tremendous opportunity to target receptive consumers through this. But this is uncharted waters where conventional advertising does not work. Plus this is an unconventional audience too. How do you stay afloat let alone swim through the turbulent cyber waters? Knowing what motivates your audience in the social media world is key. Here are some basic tips on navigating the cyber seas:

First you must know that people are motivated by 5 key things:

Express  Yourself
The assertion of one's own personality through conversation, behavior, writing or art is a driving factor. Finding a promotion that allows people to express themselves such as customizing their Dell laptops or their Nike shoe. This provides expression of individuality or similarity. It could be one of a kind or shared among friends. Providing ways to self express give people tools to do both.

Status
Let's face it, we all brag a bit and we love it. The web has only enhanced this. My LinkedIn LOHAS group is full of boasting postings from members. Getting people to share your information with their network and improve their status among them is a great way to stimulate activity in social media. For example, an ambassador program that provides loyal shoppers with access to new green products prior to an official launch. Special offers to members of a social media group and encouraging them to share with their friends puts them in a position of power among peers gives people the 'I have something that you don't' cachet.

Charity
Even though people enjoy bragging they also enjoy doing good. This is especially true with LOHAS consumers. Social justice issues that are supported by companies that benefit the larger community attract those that want to feel good about being a part of it. The explosion of the Causes campaigns on Facebook are testament to that. They have received over $10 million in donations through 26,000 causes campaigns.

What's In It For Me?
Self serving options such as coupons and discounts motivate people in the offline world but not so much in the cyber world. But this does not mean to dismiss this option it just needs to be reworked a bit. Tapping into elevating status and offering a self serving offer is a good way to maximize results. For example, an intergrative medicine company offerring and affiliate program where a customer recieves $100 gift certificate for forwarding a $20 coupon to 10 friends.  Consumer wins big - status among peers and gets a good discount. 

Have a Conversation
You can also collect information from social media participants more readliy than conventional surverys. Gaiam recently ran a competition called the 'Compost Off' that allowed people to vote on their favorite composter. The top voted product would them be sold in their catalog. Those who participated had a change to win one. LOHAS consumers want to share thier thoughts and opinions - especially when it comes to products. Give them the opportunity to do this and you will see results.

Social media is on a supersonic evolutionary pace. Because of this, the nature of why people use it and how is also changing. But even using these concepts how does one define success? I'd love to hear your thoughts.

Trend Tug-of-War—Sustainable vs. Disposable

Monday, July 13, 2009 by Abby Caran
Green is the new black, and that is a good thing. Even a handful of years ago, who among us would have predicted the near-mainstream acceptance, at least on some level, of sustainable ideals? “Green” is so pervasive, in fact, that we now need to arm ourselves against potential abuse of the word and its synonyms to tout everything from produce to building materials to the business practices of behemoth corporations, lest we be taken advantage of. All of this, at least, is moving in the right direction, and it seems that while there are still kinks to be worked out, new, green, businesses are sprouting up everywhere, and any company that wants to stay in business is at last embracing some green practices, if for no other reason than to protect its bottom line, and to appeal to a consumer base that is becoming increasingly conscious.

Or is it?

There is another trend, on the opposite end of the spectrum, with a firm hold on the American psyche—competing for every mind and every dollar in the marketplace.

In order to illustrate, I bring your attention to Lunchables. You know—those ready-made kids’ lunches sold in the lunch-meat section of the supermarket. Take Lunchables Mini Burgers for instance (newly redesigned, mind you, to be “wholesome and nutritious”). Neatly packed into a colorful cardboard box is a plastic tray divided into sections, containing: two sickly patties of “meat” (with, let’s face it, enough preservatives to take the things to lunchtime at room temperature), two white mini-buns, two postage-stamp-sized slices of Pasteurized Prepared American Cheese Product, two packages of ketchup, a Nestle Crunch bar and a Capri Sun Fruit Punch, with plastic-wrapped straw. All of this is sealed in still more plastic. The idea is that after your kid spends, say, twenty minutes assembling his “burgers” and eating them, the box, the tray, the plastic wrapper, the Nestlé’s wrapper, the foil Capri Sun packet, the straw, the plastic for the straw and the foil ketchup wrappers all go into the trash.

While Americans are buying into the idea of sustainability in record numbers, there is a simultaneous obsession with the idea of convenience, and with it, disposability. At the supermarket, everywhere you look are individual, plastic-encased portions of just about everything: pudding, yogurt, fruit cups, fruit snacks, cereal, oatmeal, chips, cookies, raisins, nuts, candy and drinks of all kinds. Soup, which used to come in a 4-serving can for 99 cents, now comes in a plastic single-serve container for $3.49, as do various rice and pasta dishes. Then there are the cleaning products. Thanks to the success of products like Swiffer, you can now buy plastic or metal poles with replaceable attachments for the floor, the furniture and the toilet. (Price of a gallon of Clorox: $2.79. Price of a Clorox Toilet Wand with disposable heads: $11.69, plus $6.49 for refills. Little mystery as to why these products have sped to market.) You can buy individual cleansing cloths for everything from your face, to your countertops, to your baby, and you can even buy—I just discovered—small plastic tubes containing a single use of toilet paper.

Then there is the coffee culture, which arms commuters, shoppers and students, even in the midst of economic decline, with a four-dollar cup of chi or cappuccino—along with a carrying sleeve, lid, a stir stick or straw, packets for sugar or sweetener, napkins, and often a bag or cardboard tray to carry it all. You might also pick up several bottles of water during the day and toss those out too (or in a best-case scenario, recycle them). Which might explain why in 2008, bottled water sales reached over $11.7 billion, and why, in 2006, the industry spent $162.08 million on advertising.

Our increasingly mobile lifestyles mean that nearly everything we come into contact with throughout the day is disposable. Food eaten on the go trails reams of paper and plastic products destined for the garbage can. Then there are the electronic devices that fuel the mobile economy, which become obsolete the minute they hit the market: cell phones, iPhones, blackberries, laptops. Airlines, if they provide food at all, no longer serve meals in reusable trays. Now they sell individual packets of assorted snack foods in disposable plastic bags and boxes with plastic utensils. Even reading materials—newspapers and magazines consumed in a sitting—are sold with the goal of temporary diversion, fated for the trashcan.

While the world seems to have embraced certain green ideals, it is still clinging hard to the idea of convenience above all else, and to disposability. Biologist Edward O. Wilson said that if the rest of the world consumed at our levels, with existing levels of technology, we would require the resources of four more planet Earths. In reality, we’d need many more than that if they also disposed the way we do.

So the question is, in the LOHAS marketplace, how do we address the powerful urge towards convenience and temporary or fleeting use in our sustainability efforts? Or alternatively, how do we begin to change the mindset itself that links convenience and mobility with disposal on a wholesale level?

I believe we must answer these questions in order to fully realize the potential in the marketplace for sustainable products, services and practices, and in order to achieve a true—and viable—sustainability.


Abby Caran worked for many years in the advertising industry in New York City, where she saw behind the curtain of some of the world’s most powerful corporations, and where she became increasingly alarmed by the cost of business as usual to the environment. She has since gotten her MFA in the writing program at Columbia University and now writes about marketing trends from an ecological perspective while working on a collection of short stories, a childrens’ book and other projects…including improvements to her karma.


Reflections on LOHAS Forum 2009

Tuesday, July 7, 2009 by Ted Ning
Innovative Business Panel Discusion at the LOHAS ForumI have finally surfaced from being a bit buried from aftermath paperwork and loose ends that are associated with putting on the LOHAS Forum. (Whew!) I have to say that I feel this event was the best LOHAS yet. We had over 550 people attend who were representing 360 different companies. The green eyes of the world descended upon Boulder Colorado the Longmont Times claimed as people came as far as Australia, New Zealand, Europe, and South America to attend the event.

It appears that many enjoyed the LOHAS Forum’s speakers and sessions. Rob Delwo, a scholarship recipient for the event stated in his blog, “It was an incredible conference that brought together pioneers of the green industry, such as Ray Anderson from Interface, with the new emerging class of green thinkers, such as eighteen year old Carly Wertheim , Co-President of Teens Turning Green. The topics discussed included everything from Engineering to Yoga.”

There is uniqueness to the event that is hard to describe. As ecopreneurists.com states, it brings together companies wanting to attract "conscious consumers, green capitalism and  and great connections." There is permission to be connected beyond business but at a soul level. Anthony Zolezzi has seen this also. As an opening session speaker he states in his blog “From what I observed, the attendees seemed to want to hug, network and truly get to know each other, right from the opening session.” 

LOHAS is such a large all encompassing concept with the goal to create relationships that may not occur at other events. I had stated in my opening address for the event that many of us get caught in the groove of our daily grind that indirectly places blinders on us. We cannot see the opportunity that is right next to us if we engage with others. We wanted people to take those blinders off and be able to connect with each other on a heartfelt level to establish beneficial relationships. These connections are not only for green environment but also to understand our social accountability and maintain a sustainable economy.

The buzz generated from various companies being in one location such as Mr. Ellie pooh to Wall Mart and MINI Cooper.  “It was a huge learning experience for me,” said Kate Alini, marketing communications manager for Mini USA, a division of BMW in a Colorado Daily news article.  Alini said because she represents the automotive industry, she thought she would be “ostracized by tree-huggers,” but she found a unique cross-promoting network at the conference. “The automotive industry is not moving fast enough sustainability-wise,” she said. “I thought they were going to think I was the plague, but everyone wants know how they can help each other.”

Brent Green author of the Boomers Blog agrees with most that the keynote sessions such as Ray Anderson, Wade Davis, NMI and Carly Wertheim were well received by attendees. Based on the feedback we received, the favorite was Hunter Lovins of Natural Capitalism Solutions. "She is one larger-than-life tour guide. Cowboy hat, long hair, and booming voice she seems like she should be herding cattle rather than wrangling opinions." says Ecoscene.com. SolveClimate.com summarized Hunter's session as the business case for climate protection.  She gave several cool eco facts that stuck with many. Wade Davis was a close second who was tremendously inspiring and according to Belief.net has the ‘best job ever’.  Some other speakers were interviewed by Elephant Journal’s Waylon Lewis.

It is difficult to describe the energy and the diversity of the LOHAS Forum to those who do not experience it. To have green fashion specialists next to socially responsible investment brokers who both find common ground with holistic alternative medicine businesses is quite exciting and unique.

We were also able to connect live via Skype to a German LOHAS conference occurring at the same time. Themed Karma Consumption, it demonstrate the growth and internationalism of LOHAS.

According to the Boulder County Business Report the LOHAS Forum provided a good boost for the local economy too.  

I want to thank the LOHAS team, sponsors and attendees for contributing to such a successful event.



The End of the Spa World As We Know It - Enter the Green Spa

Saturday, June 13, 2009 by Ted Ning
Look at today’s headlines and one would believe the sky is indeed falling. At no other time in modern history have things gone so awry in such a short time. Who would have expected to be faced with the challenges we are today especially after recent years of such progress in green initiatives. We were on record growth paths in 2008 in the green market. We saw expansion of clean tech initiatives develop due to the skyrocketing prices of fossil fuels. The organic and natural products market continued its annual double digit growth as did green building due to advancements in health awareness and design. Both had seen years of expansion with no limits. Yet now everyone, ranging from consumers to corporations, are tightening their belts and growth has slowed dramatically. After attending the latest Natural Food and Products Expo and talking to vendors, many companies are now anticipating a single digit growth and I am hearing many say that zero is the new anticipated growth rate for the current time. This certainly looks like the end of the eco movement as we know it but it does not mean it is the end of green itself.

Changes in Attitudes
Consumer studies show that eco-consciousness has not left the consumer mindset. According to a January 2009 consumer research report by the Natural Marketing Institute, 22% of US adults report buying fewer environmentally-friendly products as a result of the economy.  This is presumably because of price, not because they have stopped being interested in the product. The 2009 Conscious Consumer study by BBMG found that price and performance are still paramount. US consumers claim price (66%) and quality (64%) top their list of most important product attributes. But, health and environmental benefits have increased in importance since last year – including energy efficiency (47% in 2008, up 6%), locally grown or made nearby (32%, up 6%), all natural (31%, up 7%), made from recycled materials (29%, up 7%) and USDA organic (22%, up 5%). Despite the recessions, consumers are still very engaged in environmental protection. And, consumers recognize that many green activities such as energy and water conservation can protect their wallets and the planet. For example Nielsen’s Homescan service has recorded a sharp increase in consumer expenditures for canning supplies; up 15% year-on-year. This is highest, and driven by, LOHAS consumers, who increased purchase of canning supplies by 45%. Consumers may be growing their own vegetables and saving them for later, expressing local, organic, and practical desires. This reinforces the importance of knowing your consumer and targeting your marketing efforts to the highest value consumer. “The economic crisis has created a moment of reflection where consumers are redefining what truly matters and evaluating purchases based on both value and values,” said Raphael Bemporad, co-founder of BBMG. “This is a moment for leadership. By delivering on the multiple dimensions of value – price, performance and purpose – brands will be able to close the green trust gap, weather the economic storm and thrive long term.” Consumer attitudes have changed from eco-elitism to that of conservation and frugality and are looking at products and services and that will provide more bang for their buck.

Green to Save Green
Those in the spa world tend to be more affected by these downturns as disposable income becomes scarce and hard press eco initiatives to become more bottom-line oriented and based around cost savings. However, there are ways to adapt to the circumstances that will enhance your spa while maintaining your eco integrity. Here are some considerations that will help you save money and the planet simultaneously:

Energy Audit

This can be done yourself online or more extensively through a professional and will narrow down areas that you are most energy inefficient. Once you identify these areas you will be able to address them accordingly. These can be as simple as turning off your lights and computer at night or managing water temperatures in pools or laundry more accurately to save you money.

Bulk Purchases
Bulk purchases provide more quantity at a more affordable price. This also reduces packaging thus reducing waste and cut delivery costs for you. Using refillable bottles in treatment rooms can reduce clutter and maintain similar products throughout the spa.

Use Durable Cups and Plates
Rather than plastic or paper cups and napkins use washable cups and cloth napkins and other reusable items. You may have to roll up your sleeves for cleaning but it will save on purchases and save additional money. Or you may want to do away with unnecessary items that were once considered mandatory. For example a University in Philadelphia recently stopped using cafeteria trays and it has saved 3,000 gallons of water a month and thousands of dollars in annual water bills.

Creative Protocols
Design spa treatment protocols with conservation fixtures and client messaging that prevents water waste.  Subtracting only 1 minute per hot shower can save $75 on utility bills and 2,700 gallons of water per year for a family of three.

Creative Outreach
Develop outreach that goes beyond the spa itself and penetrate larger community initiatives. Strong House Spa started the Cosmetic Recycling Program that allows clients to bring in old products that contain chemicals and get a $5 credit toward organic products.  They recycle not only the containers but the products inside as all cleansing products go to their local recycling company to wash their trucks. This is a great example of promoting green efforts that support parallel businesses.

Times are certainly changing. For companies to maintain their market position while keeping to green beliefs they must make adjustments that are relevant to spa goers and current circumstances.

Where Did the LOHAS Consumer Come From?

Thursday, June 11, 2009 by Ted Ning

To understand LOHAS, one must understand the development of sustainability and environmentalism; the precursors to LOHAS.  I feel there are several prominent leaders who had notable impacts on the evolution of modern day sustainability concepts According to Andres Edward’s The Sustainability Revolution, the foundation of modern sustainability is in the human connection with nature, expressed first in United States through the New England Transcendentalist movement of the 1800s.  Many Transcendentalist thought that leaders, such as Henry Thoreau and Ralph Waldo Emerson emphasized the importance of nature as a mystery full of symbols and spirituality.  I think Emerson articulated this best when he said,
 
“The Transcendentalist adopts the whole connection of spiritual doctrine.  They believe in miracle; in the perpetual openness of the human mind to new influx of light and power; they believe in inspiration and ecstasy”. - Emerson

Sounds familiar to the ideals that LOHAS embraces today doesn’t it?  Emerson’s buddy, Henry Thoreau, wrote Walden in 1854 and described his experience of living a simple life in a small hut next to Walden pond in Concord, Massachusetts.  Thoreau emphasized the virtues of libertarianism and individualism. 

“I went to the woods because I wished to live deliberately, to front only the essential facts of life, and see if I could not learn what it had to teach, and not, when I came to die, discover that I had not lived”. - Walden

Sounds very Zen eh? The works of Emerson and Thoreau helped establish the transcendentalist movement and the view of nature as a teacher and was enhanced by other writers and naturalists in the 20th Century.  One of these was John Muir who was a U.S. inventor, writer, naturalist, and conservationist.  He played a large role in bringing attention to the importance of conservation of the U.S. wetlands in the early 1900’s.  But Muir had a different take on things. Unlike transcendentalists who saw nature as a way to reflect divine aspects of self, Muir emphasized the crucial need to protect vital resources such as water and forest supply.  Also, he emphasized the crucial role of wilderness for recreation and to uplift the human spirit. I think we can all relate to this as we tend to get that rocky mountain high when camping or interacting with nature is some way. I certainly do! No substance abuse needed!

 “Everybody needs beauty as well as bread, places to play in and pray in, where nature may heal and give strength to body and soul alike”.  - Muir

Muir traced the environmental impact of sheep and cattle ranching and ultimately influenced President Theodore Roosevelt to establish a series of conservation programs that included the creation of some inconspicuous parks you may have heard of such as; 

(a) Yosemite National Park
(b) The Petrified Forest
(c) Sequoia National Forest
(d) Grand Canyon National Parks

Muir was instrumental in the development the Sierra Club that has had a long lasting influence on conservation issues. He once said, “Do something for wilderness and make mountains glad”. Translation  – happy mountains are good mountains.

Following in Muir’s footsteps during the 1940s and 50s, the American conservationist Aldo Leopold extended the notion that nature is not merely a mirror and teacher, but an ecosystem that is directly tied to human survival and the baseline of community.

 “The land ethic simply enlarges the boundaries of the community to include soils, waters, plants, and animals, or collectively: the land.” - Leopold

 Leopold’s vision and writings stand as a milestone in regard to concerns about the ethical treatment of the environment and how it relates to community. 

You can’t talk about LOHAS evolution without giving kudos to Rachel Carson, author of Silent Spring. She was one of the first environmentalists of the modern era who wrote during a time when there was very limited awareness about the threat of industry on the environment.  She is particularly known for her 1962 writings on pesticides and more specifically the hazardous effects of Dichloro-Diphenyl-Trichloroethane (DDT) that was commonly used as a pesticide against mosquitoes and commercial insecticide at that time.  If you look back at old photos during that time you can see pictures of tankers spaying DDT in neighborhoods while children follow closely behind frolicking in the spray. Carson believed that the leaders of industry and business were very narrow sighted and she suggested that DDT and other pesticides cause cancer.  She believed it was an era of specialists, each of whom sees his or her own problem and is unaware of or intolerant of the larger frame into which it fits.  Carson was one of the first to publicly state that the 1960s was an era dominated by industry, in which the means to make a dollar at whatever cost was seldom challenged. 

“When the public protests, confronted with some obvious evidence of damaging results of pesticide applications, it is fed little tranquilizing pills of half truth”. - Carson

  Her writings were some of the first to present how unregulated businesses practice can result in health risks, and she brought this information into the public view.  This raised awareness of industrial chemical usage and sparked a public outcry that eventually led to DDT becoming banned in the U.S. in 1972.   This was the beginning of a time when people began to question business practice and to develop additional consciousness of the connection between the environment and personal health.  The works of Leopold and Carson became iconic because of the powerful blend of environment and ethics.  The awareness raised by Carson and others environmentalist during the 1960s culminated in 1970 with the first Earth Day celebration that attracted 20 million people to enthusiastic and peaceful rallies throughout the U.S. Earth Day served to educate the general public about the impact of industrial society on the environment.  Also, it began the process of government to pass laws such as the Clean Air Act (1963) and the Clean Water Act (1972) to protect the environment and establish regulatory agencies including the Environmental Protection Agency (EPA), whose purpose is to protect human health and the environment. I think there are many different factors that tie into the evolution of LOHAS. However I think these particular individuals influence has had a profound impact on the development of the current LOHAS concept.  In the next segment I will examine the more modern shifts that have occurred to establish the market segments within LOHAS.